For reservations call: 0800 6522991 For International Reservations, call: +44 (0) 1638 663175

Easter Sunday Lunch

With the fantastic weather we have had recently, we are all very much looking forward to a fabulous Easter Weekend here at the Hotel.

Our Hotel is the perfect place to spend the Easter Weekend with your family and have catch up drinks on the sun terrace, Afternoon Tea in our Roxana Bar or Sunday Lunch in Squires restaurant.

Bedford Lodge Exterior re-sized  dsc_6794

Our Easter Sunday Lunch has been carefully planned by our Head Chef, making sure that your Easter with us is a delicious one!

Take a look at our Easter Sunday Lunch Menu…

 

Butternut Squash Veloute (v)

Sage Chantilly & Toasted Pumpkin seeds

Pickled Beetroot & Goats cheese Cannelloni

Pear, Pomegranate and Endive

Seared fillet of line caught Mackerel

Brown Crab, Fennel & Orange salad

***

Roast Garlic & Rosemary Studded Shoulder of New Season Suffolk Lamb

Double Cream Dauphinoise Potato, Sautéed spring greens, Carrots, Rosemary Jus

Roast Prime Sirloin of grass fed Beef & Yorkshire Pudding

Roast Potatoes, seasonal vegetables, Thyme Gravy

Pan fried Sea Trout fillet

Lemon & Parsley Crushed New Potatoes, Sprouting Broccoli & Riesling Butter sauce

Hand Rolled Spinach Gnocchi (v)

Forest Mushrooms, Jerusalem Artichokes, roasted Almonds and Quail Egg

***

Chocolate Mousse Cake

Raspberry Gel, Fresh Raspberry and Tarragon foam

Coconut Cake

Coconut Sorbet, Fresh Tropical Fruits, Pineapple Crispi’s & Coconut Snow

Elderflower & Lemon Curd Syllabub

Ginger Crumb, Lemon & Viola Macaroon, Candied Lemon

 

£28.50 Per person for (three course)

 

Some dishes may contain nuts or traces of nut oils. We cannot guarantee any of the wild game is totally free of lead shot. All the dishes on the menu are inclusive of VAT. We try and use sustainable fish wherever possible. A 10% discretionary service charge is added to all bills. Gratuities are paid directly to all the hotel staff without deductions. If you require further information on ingredients which may cause allergy or intolerance, please speak to your server before ordering your meal.

16/04/17 – All dishes are subject to change at anytime.

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