Ingredients 1 x fillet of Turbot 180gr 50gr Braised Fennel 3 x 20gr turned potatoes (cooked in saffron water) 5 g each salt and pepper 20gr white fish mousse 10gr Smoked Salmon 5gr Dill 25ml Champagne 25ml White fish sauce...
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Mothering Sunday Menu
Mother's Day is fast approaching and our special Mother's Day menu is the perfect way to treat your mum or loved one. Menu available on Sunday 31st March, booking is essential: Purple Cauliflower Veloute Crispy Endive, Shards of...
Read moreWedding Open Day
Are you looking for the perfect wedding venue for your special day? Where: Bedford Lodge Hotel & Spa Open Day: Saturday 2nd March 2019 at 11am – 3pm Come and meet our dedicated wedding team to discuss your wedding...
Read moreRecipe Of The Month
Cannon of Lamb with Apricot and thyme mousse, Dauphinoise potato, sugar snaps and carrots with a Port Wine Jus Serves 2 Ingredients 2 x Cannon of Lamb 150gr 25gr Sugar snaps 6ea Baby Carrots (blanched) 5 g each salt and...
Read moreA Celebration of Scottish Food & Drink
Every year on 25th January, Scotland raises a glass in patriotic celebration of national bard, Robert Burns. This year take your taste buds on a Highland fling with our classic Burns Night menu including haggis, neeps and tatties and cranachan, plus other wholesome Scottish-inspired...
Read moreNo Joining Fee Weekend!
Save up to £150 for one weekend only! Get fit for less this January at The Health & Fitness Club. Pay NO joining fee when you become a member on Saturday 12th or Sunday 13th January 2019. Take part in...
Read moreValentines Menu
Treat someone special to our delicious Valentine's menu and enjoy a romantic dining experience at our award-winning restaurant. Enjoy a glass of Champagne on arrival before indulging in a three-course meal with tea, coffee and petit fours. (52.00pp) SEE THE...
Read moreDetox Week
Practiced for centuries by cultures around the world — detoxification is about resting, cleansing and nourishing the body from the inside out. Get your January off to the perfect start by eating fresh, healthy nutrients from a delicious menu available in...
Read moreValentines at Bedford Lodge Hotel & Spa
If you’re thinking of spending a romantic night away for Valentine’s Day then we have the perfect package for you. This February you can relax and unwind with your loved one at Bedford Lodge Hotel & Spa. Our delicious Valentines...
Read moreChristmas Jumper Day!
Last week, our amazing team raised over £500 for East Anglia Children’s Hospices by partaking in a flurry of festive fundraising activities. Events included a Christmas Charity Bake Sale and our annual Christmas Jumper Day! Staff were invited to wear...
Read moreRecipe of the month
Beef Wellington Ingredients: A good beef fillet (preferably Aberdeen Angus) of around 1kg/2lb 4oz 3 tbsp olive oil 250g/ 9oz chestnut mushroom, include some wild ones if you like 50g/ 2oz butter 1 large sprig fresh thyme 100ml/ 3½ fl oz dry white...
Read moreJumpstart your January!
After Christmas, your batteries could benefit from a re-charge. All that overindulgence can leave us feeling like we are running on empty… For a post-Christmas pick-me-up, why not take some time out with someone special at our luxury Hotel?...
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