For reservations call: 0800 6522991 For International Reservations, call: +44 (0) 1638 663175

St.Patrick’s Day Celebration

A celebration of Saint Patrick!

Join us as we celebrate St.Patrick’s Day at our award-winning Squires restaurant.

Celebrate all thing Irish with our delicious three-course set menu including some of Irelands most famous traditions.

 

SEE THE FULL MENU BELOW: 

A celebration of The Potato (V)

Smoked Potato mousse, Potato puffs, Crisps, Onion rings, chive oil

Bacon, Leek & Cider Mussels

Cooked in Irish Cider, Double cream and Chives

Irish Coddle Stew

Blood Sausage, Crispy Bacon, Stout, Potatoes, Parsley

***

Irish Cheese & Herb Crusted Pollock Fillet

Steamed Cockles, Colcannon, Leek, Parsley Sauce

Roast Sirloin of Grass-fed Beef & Yorkshire Pudding

Roast Potatoes, Seasonal vegetables, Thyme Gravy

Roast Leg of Suffolk Lamb

Smoked Garlic Mash, sautéed Kale, Bacon wrapped Fine Beans, Redcurrant Jus

Guinness & Brown Sauce Braised Pig Cheek

Potato Pressing, Carrot puree, Cabbage, Liquor

Warm Leek Tartlet (V)

Spring onion & Watercress Salad, Roasted Tomato Puree, Pea Salsa

***

Guinness Potato Cake

Liquorice Sorbet, White Chocolate Crumb, Meringue pieces

Irish Cream Liquor Cheesecake

Cappuccino Ice Cream, Chocolate Sauce, Soil, Mint

‘Hot Toddy’ Poke Cake

Lemon Sorbet, Almonds, Amaretti

 

Call our reservations team today to reserve your table on 01638 663175

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